It is by now proven that it is difficult to obtain hams of this quality in other places.
Leporati hams are without preservatives or additives, perfect also for feeding the youngest and indicated in the diet of athletes, as their proteins, thanks to the maturation, become lighter and easier to digest.
GThe ingredients of the “Leporati” diet of this inimitable product are simply the pork thigh, salt and time, natural elements which, measured and calibrated in the right proportions, lead to exceptional results.
Matured for at least 16 months, it is obtained from the thighs of pigs that are born, bred and
Leporati dry-cured ham is matured for at least 12 months; it is obtained from the thighs of Italian
It is the first dry-cured ham to have obtained a product certification. The fresh thighs are chosen
Matured for at least 18 months, it is obtained from the thighs of pigs that are born, bred and